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Wine Vault & Bistro: This Saturday's Chef's 5-Course Tasting Menu

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    Sat, August 17, 2019 (5:00 PM - 9:00 PM)

Wine Vault & Bistro
3731-A India Street
San Diego, CA 92103
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Cost: $42.50 Chef's 5-Course Tasting Menu + $20 Paired Wine Flight

Please join us (21 and up only, please) this Saturday anytime from 5:00 on for our weekly chef's 5-course tasting menu. The menu selections and wine flights change every week. Cost is a mere forty-two fifty for all five courses and twenty bucks for all five paired wines. If you'd prefer not to order the paired wine flight, wines by the glass or bottle, as well as beer and cocktails, are also available. Here are the details for this upcoming Saturday. Wine notes and bottle prices are at the end of this announcement if you're interested.

NOTE: Due to the complexity of this menu we regret that we will be unable to accommodate any modifications to the menu. This includes allergies and food sensitivities.

CHEF'S 5-COURSE TASTING MENU ~ $42.50 | WINE PAIRING FLIGHT ~ $20
Aguachile Verde | Poached Bay Scallops | Heirloom Tomatoes | Avocado | Lemon Oil
2017 Bodegas Borsao Blanco (3 oz. pour)

Market Vegetable Galette | Housemade Ricotta | Basil Pistou
2015 Juan Gil Monastrell (3 oz. pour)

Crispy Fried Quail | Charro Beans | Roasted Sweet Peppers
2016 Alto Moncayo "Veraton" Garnacha (3 oz. pour)

Pan Roasted Brisket | Bacon Succotash | Charred Poblano Crema
2016 Austin Hope "Quest" Proprietary Red Wine (3 oz. pour)

Housemade Crème Fraîche Ice Cream | Brandy Macerated Stone Fruit | Brown Sugar Crumble
Cherry Heering Liqueur (1.5 oz. pour)

LOCATION & PHONE
Wine Vault & Bistro is located in the heart of San Diego between Little Italy and Old Town at 3731-A India Street on the upstairs terrace. Follow the black handrail up the stairs from the sidewalk to our front door. Our phone number is (619) 295-3939.

PARKING ~ FREE & PAID
Valet parking is available for $8.00. The drop-off point is two doors south of our entrance in front of Shakespeare Pub at the corner of India and Winder. Also, on-street parking is usually available within a 3-block radius. Remember that it’s OK to park in yellow commercial zones after 6:00 and that meters are also free after 6:00. You can also park in the lot behind Shakespeare Pub two doors down, but do not park in El Indio's lot unless you want your car towed! If you can’t find parking next to the restaurant, there’s always LOTS OF PARKING on San Diego Avenue and the adjacent side streets just past the Chevron station across Washington Street. So please don't drive yourself crazy endlessly going around in circles waiting to pounce on that perfect spot when there's TONS OF PARKING less than three blocks away!

WINE NOTES & BOTTLE PRICES
2017 Bodegas Borsao Blanco ~ $9
(Spain) 50% Chardonnay + 50% Macabeo. Winemaker's Notes: Straw yellow color. Has strong citric and tropical fruit aromas. In the mouth it’s creamy and fresh, in perfect harmony with the acidity.

2015 Juan Gil Monastrell ~ $16
(Spain) Review by Wine Advocate: 91 Points. This wine is their pure Monastrell aged in oak for 12 months. The profile of this wine has changed, and there is now no trace of oak; it feels a lot more focused, fresh and approachable, with berries, Mediterranean herbs and balsamic notes, quite intense. The palate is very tasty, not terribly complex, with fine tannins, good balance and freshness. Approachable and easy to drink. Bravo for the change!

2016 Alto Moncayo "Veraton" Garnacha ~ $30
(Spain) Winemaker's Notes: Inky purple. A heady bouquet evokes ripe red berries, anise, mocha and pungent fresh flowers. Supple and sweet on entry, then more structured in the middle, offering deep, mineral-accented dried strawberry and cherry liqueur flavors. Takes a spicy turn on the long, sappy finish, which echoes the pure red berry qualities.

2016 Austin Hope "Quest" Proprietary Red Wine ~ $24
(Paso Robles) Winemaker's Notes: This wine is dark ruby/purple with a claret meniscus. It bears aromas of vanilla, caramel, cassis, and red fruit. The palate has rich clean berry flavors with firm tannins, and finishes with a long toasty, French vanilla. This wine displays the lushness of Cabernet, the foundation of our blend. But just like Paso is made richer by the diversity of its land, so this wine is made equally distinct by its mix of grapes – a combination that is concentrated, soft, supple and expressive.

Cherry Heering Liqueur
(Denmark) Contains all natural ingredients including Danish grown cherries. A key ingredient in making the original Singapore Sling. Simply put this liquor is the essence of smooth refined cherry. 24% abv.

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  • Event
  • wine
  • Wine Vault & Bistro
  • San Diego
  • Things to do in San Diego, CA
  • California Wine & Food Events
  • San Diego Wine & Food Events

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