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A Taste For Travel To Burgundy, France With Chef Bob Waggoner -- Virtual

Sun, November 8, 2020 (4:00 PM - 5:00 PM)

Cost: Free

Join Premier Tours & Travel for our November Expertly Done Culinary & Wine TraVirtual event:

A Taste for Travel to Burgundy, France, featuring Chef Bob Waggoner, owner, In the Kitchen With Chef Bob Waggoner cooking school, Emmy award-winning personality, and author, Charleston Grill at Charleston Place: French Influenced Lowcountry Cuisine

Date: Sunday, November 8, 2020

Time: 4:00 PM EDT

Cost: This VIP event is COMPLIMENTARY to friends of Premier Tours & Travel and In the Kitchen With Chef Bob Waggoner.

Zoom Registration Link: 

https://tinyurl.com/ya2f2w92

Description:

Enjoy a Sunday afternoon virtual travel + culinary experience with legendary Chef Bob Waggoner, highlighting the the seemingly boundless epicurean possibilities of Burgundy:

"Burgundy, France holds a very special place in my heart. It’s where I threw caution to the wind to follow my dreams. It’s where I honed my culinary skills and discovered my lifetime passions: my wife and my daughter.” — Chef Bob Waggoner, In the Kitchen with Chef Bob Waggoner

Premier Tours & Travel and Chef Bob Waggoner will awaken your senses to the the birthplace of Michelin — the tire, the Guide, and the star— and the culinary heart of France with its legendary cuisine and vineyards of UNESCO World Heritage status. Chef Waggoner will demonstrate one of his favorite Burgundian recipes -- Pétoncles au Beurre Rouge (Scallops in Red Wine Butter Sauce) -- while leading you on a trip down his Michelin-starred memory lane — one that helped shape our 2021/2022 Culinary Extravaganza in Bountiful Burgundy tours with Chef Bob Waggoner. Have some of Chef's favorite Maison Louis Latour Les Pierres Dorées Pinot Noir wine on hand at his recommendation.

Ingredient list will be provided upon registration. Chef Waggoner's recipe will be shared with event attendees at the end of the event.

Register for this One-Hour Virtual Event on November 8, 2020 at 4 PM EDT to be transported to Burgundy, France and to cook along with Chef Bob Waggoner and Premier Tours & Travel. 

Zoom Registration Link:

https://tinyurl.com/ya2f2w92

Learn more about A Culinary Extravaganza in Bountiful Burgundy With Chef Bob Waggoner tour with Premier Tours & Travel 

here:

Zoom Limited to 100 participants.

 

More information:
http://premiertravelsc.com/page/expertlydoneculinarywinetravirtualseries

Tags

  • tasting
  • culinary travel
  • maison louis latour
  • chef bob waggoner
  • cooking class

Hosted by
Premier Tours & Travel, Inc.

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