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Easter Brunch

    Past Event: Sun, April 12, 2020 (11:00 AM - 3:00 PM)

Chateau Faire Le Pont
One Vineyard Way
Wenatchee, Washington 98801
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Cost: 39.99

Join us for Easter brunch from 11:00AM - 3:00PM.

$39.99 for adults/ $15.99 for children 

Amuse Bouche Beignets

Bourbon Anglaise, Candied Pecans

Salad

Micro Salad- Mixed Greens Tossed In Brown Sugar Vinaigrette

Entrée Choices

Eggs Benedict- Grilled Asparagus Covered In Hollandaise Sauce

Pain Purdue- Thick Cut French Bread Soaked In Crème Brule, Bourbon Syrup, Apple Compote, Crisp Bacon, Candied Nuts

Steak & Eggs- Wagyu Flank Steak Over Corn Beef Hash, Scrambled Eggs

Dessert

Special Easter Dessert

Tags

  • Event
  • wine
  • Chateau Faire Le Pont
  • Wenatchee

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Chateau Faire Le Pont

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