Join us for a culinary experience like no other as Standard Meat Club proudly presents "Wagyu Winter" at The Main House in St Charles. Indulge in the sumptuous world of the finest and rarest Wagyu products in an exquisite 5-course dining extravaganza, expertly curated to tantalize your taste buds and warm your winter evenings.
Date: December 6th, 2023
Time: 6:30 PM
Venue: The Main House
Prepare to embark on a decadent journey that will leave you mesmerized, featuring some of the most prestigious Wagyu offerings sourced exclusively by The Standard Meat Club. The Main House's talented chefs will craft each course with precision, elevating these delectable cuts to new heights of flavor and tenderness.
️ 5-course meal featuring rare Wagyu delicacies
Optional drink pairings to complement your experience
This exclusive event promises to be a culinary celebration that you won't want to miss. To ensure an intimate and personalized dining experience, seats are extremely limited. Secure your place at this extraordinary event by reserving your spot in advance.
Admission Fee: $200
️ Reserve your spot on our Eventbrite page
This $25 Reservation fee will be applied to your bill at the end of the night
Don't miss the opportunity to savor the most exceptional Wagyu dishes in the company of fellow food enthusiasts. "Wagyu Winter" at The Main House is the perfect way to elevate your winter dining experience to an unforgettable level.
Book your tickets now, and let the unparalleled world of Wagyu delight your senses at Standard Meat Club's "Wagyu Winter." Your taste buds will thank you for it!