Share the love with us while enjoying this special prix fixe menu & wine pairings. 

Valentine's Day Prix Fixe

1st choice: 

“You make me melt” french onion soup

brioche toast, shtayburne smoked cheddar & cheese curds, ramp salt

“No mis-steaking I’m yours”, braised beef crostini

house focaccia, onion, blue cheese, balsamic, micro greens

“Lettuce elope” roasted vegetable salad*

butternut squash, broccolini, cauliflower, craisins, peppercorn cream, feta, pine nuts

“Raw emotions” tuna tartare*

avocado mousse, tare sauce, chili oil, yuzu mayo, 

scallions, cucumber, sesame seeds, tortilla chips

2nd choice:

“I love it when you call me big pasta” primavera 1.0

house made spinach festivo pasta, spiralized squash, oven dried tomatoes, 

wild mushrooms, truffle butter, fresh shaved truffle, burrata, pecorino

“Big pasta” cajun remix 2.0

house made smoked paprika gemelli, shrimp, house chorizo, sofrito, cumin cream, queso

“I love ny” steelhead trout*

rosti potatoes, napa cabbage & radish salad, horseradish cream, chive oil

“Red, red wine, you make me feel so fine” braised lamb shank*

crispy polenta, root vegetables, lamb jus

“Surf & turf tango” petite beef tenderloin & crab cake*

red & white buerre blanc, brussels sprouts, sweet potato, sofrito

3rd choice:

“You take the cake”

vanilla cake, pistachio buttercream, raspberry coulis

“I'm nuts for you” peanut butter cheesecake*

coconut almond crust, chocolate ganache, candied nuts, chocolate lace

“Juicy jiggle fetish”*

vanilla bean panna cotta, blood orange, lemon zest, pomegranate seeds

$79.00 per person plus supplemental dishes, drinks, tax & gratuity.

Supplements include cheese plates, oysters, & crispy calamari. 

Please visit our website or give us a call at 315-787-0400 to reserve your seats.