✨NERD ALERT✨

Join us for a Winter Beer Dinner co-hosted by our friends at Upstanding Distribution.

Chef Travis and his team have put together a five course meal in the tradition of "Cuisine a la Biere," a Belgian specialty featuring cooking with beer. Each course will be paired with a specialty beer or cider handpicked by owner Erica Baze and Mike Neely of Upstanding Distribution, a locally owned distributor of fine beer & cider in Oregon. Courses will include an amuse-bouche, salad, soup, entree and dessert. Pairings will feature selections from Holy Mountain Brewing, Cantillon, Drie Fonteinen, Dwinell Country Ales, Urban Roots & Son Of Man Cider.

Tickets are $125/person including gratuity. 21+

Aperitif cocktail and an Underberg digestif toast included with ticket.

Vegetarian options available upon request.

Seating at 6:30pm. Community table as well as a limited number of private tables available.

For questions or concerns please email erica@thebierelibrary.com or call at 541-286-4193.

If you would like a vegetarian entree, please let us know by 8pm on Monday 11/28/22.

Cheers! Sante!