Embrace the food and drink from south of the boarder with the Tequila & Mazcal Dinner at The Vineyard at Florence.

Get ready for a night filled with delicious food and perfectly crafted spirits. Join us on Saturday May 04, 2024 at 7:00 PM for an unforgettable dining experience. Indulge in a five course meal carefully crafted to complement the unique flavors of different tequilas and mezcal.

Savor every bite while enjoying the beautiful surroundings of the vineyard. Don't miss out on this opportunity to taste some of the finest tequilas paired with exquisite dishes and live latin music. Grab your friends and make it a night to remember at The Vineyard at Florence!

We are thrilled to present Mijenta Tequila and Mal Bien Mezcal.

First Course

Barbacoa , borracha sauce , Oaxaca cheese

Carnitas , green sauce pickle onions

Sofrito stuffed calabaza flower, caramelized onion

Second Course

Chile relleno

chili stuffed chicken tinga, gratin, Oaxaca cheese, served on mole poblano,

romesco sauce, curtido, pork crackling.

Third Course

Verde Seafood Pozole

Hominy, seafood, tomatoes, green chilies, green olives, capers and parsley,

Veracruz-style

Fourth Course

Braised short ribs stuffed Tamal

Dessert

Cactus mousse, candy habanero