Easter Sunday is a perfect day to celebrate with friends and family while enjoying great food and wine. In this class leading into Easter weekend, you'll taste a fantastic selection of wines from nearby Lamoreaux Landing that will pair perfectly with your Easter celebration.

For three generations, their family has been growing grapes on the fertile soils along the east side of Seneca Lake. The wines, including those in the sparkling program, are all produced and bottled in house using their estate-grown fruit, ensuring maximum control of grape quality and wine integrity. They take pride in every bottle of wine produced in their cellar and are proud, year after year, to share a bottle with fellow wine lovers.

Wines to be tasted include:

• 2022 Unoaked Chardonnay
• 2022 Dry Rose
• 2021 Semi-Dry Riesling
• 2021 Pinot Noir
• 2018 Cabernet Franc

This class will be led by Josh Wig, Co-owner of Lamoreaux Landings.

Space is limited, so don't wait to register.

R egistration costs $10, but all attendees will receive a $10 voucher to use at the store the day of the event! Light snacks from Premier Gourmet will also be served, and attendees will receive some tasting notes on the items they're sampling.