We will taste a variety of light to medium-bodied reds and whites. As spring sets in, our wine choices start to lighten up. We've got the perfect wine pairings for that - let's try some of those!

This workshop will focus on wines that are realistic choices for formal or informal occasions. Jill will share her wine knowledge combined with her practicality in entertaining.

Jill Kummer has been a culinary instructor for several years, teaching at both Westmoreland County Community College and Pittsburgh Technical College, specializing in beverage management/wines and spirits. After a successful career in food and beverage within the hotel industry, she decided to explore teaching opportunities within the hospitality industry. The study of beverages, specifically wine, has always been a passion and has shown throughout her career.