Join us on Thursday, May 2nd for an Exclusive Tasting Event with Cedar Ridge Distillery and Special Guest, Murphy Quint, Head Distiller and Director of Operations at Cedar Ridge. We will have a Chef-curated, Multi-Course Tasting Menu to pair with four different spirits from Cedar Ridge. PLUS! Guests will receive one welcome cocktail upon arrival.

CHECK IT OUT:

• Welcome Cocktail
• First course: CR Straight Bourbon paired with Bourbon Braised Pork Belly Bao Buns with Cilantro Lime Purple Slaw, Pickled Onions, Chipotle Brown Sugar Mayo and Cilantro
• Second course - CR Barrel Proof Bourbon paired with Red Wine Braised Lamb Bolognese with Basil, Parsley Oil and Parmigiano Reggiano
• Third course - CR Port Bourbon paired with Chicken and Waffles, Fried Rosemary and Smoked Blueberry Bacon Syrup
• Fourth course - QuintEssential paired with Almond Cake with Brown Sugar Bourbon Ice Cream, Burnt Banana, and Caramel Sauce

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Limited seating is available, do not wait to reserve your spot! When checking out, please carefully select your desired number of tickets.

WHAT: Spirits & Bites with Cedar Ridge Distillery

WHEN: Thursday, May 2nd, 2024 @ 7:00pm

WHERE: BeerStyles Taproom & Gastropub

COST: $72.00/Person (includes gratuity)

RSVP: Required to Reserve your seat

(Note: A 20% auto-gratuity is already included in this ticket price. Tax is not included in this price. We reserve the right to make changes to the menu. Must be 21+.)

***The event is currently scheduled to be hosted in our Mezzanine - accessible by stairs. Please advise if you have any accessibility issues with stairs to events@beerstyles.com.

BeerStyles of West Des Moines is open Tuesday-Thursday from 3PM-10PM, Friday-Saturday from 12PM-11PM , Sunday from 12PM-8PM and is CLOSED on Mondays. Please note, holiday hours may vary. (515) 453-2337 (BEER).

Head Distiller and Director of Operations at Cedar Ridge

Murphy grew up in the business with his parents opening Cedar Ridge Winery & Distillery while he was still a kid. His path to becoming the head distiller and director of operations for the company didn’t just have him working at the family distillery, though. He also spent some time at Stranahan’s Distillery in Denver before returning to the family business in Swisher, Iowa. Since then he has held many roles until he ultimately took over as the head distiller and is leading the future of whiskey at the Cedar Ridge Distillery.

Murphy is thrilled to share the story of Cedar Ridge with our BeerStyles guests soon!