Sipping Reds is In-person Wine Tasting with Richard Vayda.

Richard Vayda, our wine expert, has more than 35 years experience with wine, as a former restaurant owner, chef, sommelier and longtime wine educator. Currently Mr. Vayda leads wine classes at the Institute of Culinary Education in New York City.

As always amazing selection of five full bodied red wines with European-Style Cheese and Cured Meats Collection.

If your favorites are red - or if you are red curious - this tasting is for you! Exploring the large and varied world of red wine takes time, but this grouping offers a great start, traveling around the world sipping some of the major red grapes.