Local Event

Provence Marinaside's Monthly Wine Dinner, Sea Star Vineyards

Mon, April 5, 2021 to Sun, April 11, 2021 (6:00 PM - 9:00 PM)
Mon, April 12, 2021 to Sun, April 18, 2021 (6:00 PM - 9:00 PM)
Mon, April 19, 2021 to Sun, April 25, 2021 (6:00 PM - 9:00 PM)

Cost: $51-$77

Provence Marinaside's April Wine Menu shines the spotlight on the award-winning wines of Pender Island’s Sea Star Vineyards. The April Sea Star Wine Menu is value-priced at $51 for the two-course food menu with the selected wine pairing available for an additional $26 for both wines (petit pour is $15). It is available every day from April 1 through 30. Reservations are highly recommended.

April – Sea Star Vineyards

Winemaker: Dean Canadzich

First Course

Choose One

 Duo of Cured and Fennel-Torched Steelhead

Cucumber Salad, Pink Peppercorns, Creamy Fennel Dressing

 

Sea Star Vineyard and Winery Blanc de Noir Rosé 2020

Pinot Noir

 or

 Saffron Mussel Steamer

Fresh Tomato, Italian Flat Leaf Parsley

 

Sea Star Vineyard and Winery Pinot Blanc 2020

Pinot Blanc

 ***

 Second Course

Choose One

 Choucroute de la Mer

Prawns, Black Cod, Scallops,Seafood Sausage,

Smoked Pork Belly, Sauerkraut, Potato

 Sea Star Vineyard and Winery Ortega 2020

Ortega

 or

 Seared Halibut

Lightly-spiced Roast Carrots, Grilled French Crisp Lettuce, Plankton Beurre Blanc

 

Sea Star Vineyard and Winery Stella Maris 2020

Pinot Gris/Gerwürztraminer/Shönberger/Riesling/Ortega

Tags

• winedinner
• winemakerdinner
• winemenu
• monthlywinefeature
• SeaStarVineyards
• wine
• ortega
• blancdenoir
• rose
• pinotblanc
• Things to do in Vancouver, BC
• British Columbia Wine & Food Events
• Vancouver Wine & Food Events