Local Event
Cost: $65
Enjoy a four course meal with a beer pairing at each course.
Course One
Beer- Hefeweizen
Food- Ceviche- white fish, peppadew peppers, pickled red onion, avocado
Course Two
Beer- Hay'z for Horsez
Food- Charcutier- Local Sausage, pickled veggies, mustard, local bread
Course Three
Beer- Porter or Dry Stout
Food- Rebel Duck slider, house pickle, potato salad
Course Four
Beer- Raspberry Sour
Food- Lemon Meringue Pie, raspberry garnish
Hosted by
C Heinen
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