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Local Event
Cost: $75-$95
Celebrate Mustard Season at V. Sattui Winery! Cozy up by our crackling fire with a flight of five 90+ Point wines paired with succulent sous vide pork chop topped with house-made mostarda and served with creamy polenta and dressed arugula. This is a guided, seated tasting hosted in our intimate Vittorio Tower Tasting Room.
Explore a variety of wines in our portfolio during this focused tasting and discover the versatility in flavor each demonstrates when paired with the robust flavors of this seasonal dish.
Limited seatings available: 10:30am | 12:00pm | 1:30pm | 3:00pm
Pairing lasts approximately 60 minutes.
Secure your reservations early.
21 and over, please.
Price: $95 per person | $75 per member
Hosted by
V. Sattui Winery
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