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Mother’s Day Celebration At The Sea By Alexander’s Steakhouse In Palo Alto

Cost: $110.00

Mother’s Day Celebration at The Sea by Alexander’s Steakhouse in Palo Alto

 

The Sea by Alexander’s Steakhouse in Palo Alto will be celebrating Mother’s Day, Sunday, May 12, from 10:30 AM to 3:00 PM, by serving a $110.00 three-course prix fixe brunch menu designed by Executive Chef Pratik Mungre. A children’s menu will be offered for $23.00. Reservations can be made via https://theseausa.com/mothersday2024/.

 

The prix fixe will include choices for each course with entrée options of Schmitz Ranch Steak, Organic Chicken Breast, Salmon (Faroe Island), Seasonal Ravioli, or A5 Wagyu ($95.00 supplemental charge). Also available a la carte will be Golden Osetra Caviar, Oysters on the half shell, and Hamachi Shots.

 

The Sea is the Bay Area's premier seafood dining destination. The restaurant’s distinguished menu is prepared using modern techniques and flair paired with a Japanese sensibility. Highlights of the upscale, contemporary design of the 148-seat dining room include a color scheme of white, light blues and grays, plus mirror accents, and a white Caesarstone bar top with white leather barstools. An outdoor patio has room for 50. The bar offers a substantial selection of contemporary, classic and original cocktails. The international wine list includes more than 300 vintages, with about 17 available by the glass.

 

The Sea by Alexander’s Steakhouse is located at 4269 El Camino Real in the historic Dinah's Garden Hotel, between Deodar Street and Dinah's Court, in Palo Alto, California. The restaurant is open for dinner Tuesday through Sunday. For more information or for reservations, which can also be made via OpenTable.com, call (650) 213-1111. The web address is theseaUSA.com.

Tags

• event
• Mother's Day dining out
• Things to do in Palo Alto, CA
• California Wine & Food Events
• Palo Alto Wine & Food Events