Join us Saturday the 11th, the day *before* Mother’s Day, for a brunch buffet! Our kitchen is crafting up a spring spread you won’t want to miss.

We love Mother's Day - this is a family-owned business after all... and we love to celebrate mothers of all kinds; but we would be remiss to not mention all the mothers we have on staff - which is why we're trying a Saturday soirée so we can celebrate with all of you, while allowing our staff some time to celebrate with their families.

Details:

• Brunch is Saturday, May 11th from 10:00am-12:00pm.
• Tickets are $55 for adults and $20 for kids 10 and under.
• Each ticket includes endless buffet style foods, wine and other drinks will be available for purchase. By the glass specials will be abundant, as well as a fun spin on our mimosas and wine slushees.
• Wine Club members will receive a complimentary BG mimosa with their ticket - we encourage wine club members to make reservations by emailing: events@barnardgriffin.com

The Buffet Menu (subject to changes and additions) -

• · Honey Dijon Glazed Ham - with honey mustard sauce
• · Housemade Bagels & Lox
• · Lemon Ricotta Pancakes - with blueberry syrup
• · Seasonal Vegetable Quiche
• · Dungeness Crab Cakes - with lemon aioli & dill aioli
• · Herb Roasted Potatoes
• · Roasted Spring Vegetables
• · Cinnamon Rolls
• · Caesar Salad
• · Pasta Salad
• · Scrambled Eggs
• · Peppered Bacon
• · Assorted Fruit - with mascarpone dip

Details:

• Refunds will not be available after 05/02
• Elements of the meal are subject to change without notice due to weather, supply issues, etc.
• Contact events@barnardgriffin.com for any questions.