– PARTICIPATING WINERIES –

BobDog Wines - Kelley & Young Wines - J. Rickards Winery - Mercury Wine

The Left Bank Annual Spring event is back and this time with an international flair. The Left Bank Family of Wineries will be serving delicious dishes from around the world to pair with our wines from Alexander Valley! Your ticket is your boarding pass to access tastings at each winery throughout the event day.

Seize the season and explore the hidden corners of Sonoma County wine country!

For $50 you get to: Visit family wineries, enjoy wine tastings and delicious artisan food pairings, and take home your own souvenir wine glass.

PLUS - Each guest receives 4 LEFT BANK BUCKS, each worth $5 for a total value of $20 you can use towards your wine purchases on the event day!

Here’s the menu:

~ BobDog Wines - Chinese Guo Tie (pot stickers) and a variety of dipping sauces, accentuating spicy attributes.

~ J. Rickards Winery Korean Bo Ssam (Korean pulled pork) Bao pork buns with savory sauces and Asian noodle salad with crunchy Ssam vegetables.

~ Kelley & Young Wines - Moroccan Kefta Briouat- Deep-fried crispy filo dough pastry filled with a combination of ground chicken, lamb and warm spices.

~ Mercury Wines - French Jambon-Beurre (Ham and French Butter) Sandwiches with a classic French onion soup.

Choose your starting check-in winery for your ticket purchase. On event day, you will check-in at that location, enjoy your starting winery's offerings, then move on to the other wineries throughout the event day. You get to visit all wineries listed for your single ticket price! (Local tax and service fee are applied at time of purchase.) Must be 21 or older to attend. No pets please.

Please check for any event notes for each Google Map winery location!

Directions for BobDog

VIDEOS! Scroll down to find out even more about this fabulous event from each individual Left Bank winery host and the wine and food they will be serving. Cheers!

YUM! Check out these delicious dishes to be served at the upcoming Left Bank INTERNATIONAL Spring Event happening on Saturday, April 20th.

HOW CAN YOU RESIST!

You can taste these treats from all 4 wineries too when you join us …

See you there!

Left Bank Spring Event 2024 - Mercury Wine & Food Pairing

Owner / Winemaker Brad Beard of Mercury Wine transports your taste buds to Provence with his Jambon-Beurre sandwiches with a classic French onion soup paired with Mercury 2022 Le Classique Rosé and 2019 Pinot Noir. This will be his wine & food pairing planned for the Left Bank Spring Event on April 20th!

Left Bank International Spring 2024 Event - Kelley & Young Wine & Food Pairing! Join us as Erika Spencer-Singson and Madeline Kelly Stewart showcase their Kelley & Young 2018 Late Harvest Zinfandel with Moroccan Briouat, a phyllo pastry filled with ground lamb and warm spices, then deep fried to a deliciously crunchy treat!

Join us as Christine Cureton and Jim Rickards sample and savor the flavors of Korean Bo Ssam (Korean Pulled Pork) Bao and Asian Noodle Salad paired with a “Mystery Wine” which will be revealed in the video. All of this will be served at the Left Bank event on April 20th - Cheers!

Left Bank International Spring Event - BobDog Food & Wine Pairing

Tim Ward has prepared Chinese Guotie, otherwise known as Potstickers and he will be offering these at the Spring Left Bank International event. Tim will be serving this dish along with 2 different vintages of his Cabernet Franc. Please join in to learn more about this interesting wine and food pairing from Tim. You will be able to taste it for yourself when you join us for the event on April 20th!

____________________________________________________________________________________________________

Event Policy

Just as when attending a sporting event, concert or the theater, all ticket sales are final. If you cannot come, we recommend that you transfer your reservation to someone else. If you would like to transfer your tickets to another party, please contact us with their information for our check-in list.

This event will happen rain or shine. All attendees must be 21 years of age or older. (No children and no pets please.)

Please contact us with questions. (707) 495-1334