Join us for an unforgettable evening as we celebrate the arrival of spring and the release of our latest vintages during our Spring Release Winemaker Dinner on Saturday, March 16 from 6:30pm to 9:30pm. Be among the first to experience our newest vintages, unveiled only at this exclusive gathering expertly paired with a multi-course dinner prepared by Chef Walter Filippini and hosted by Winemaker, Anthony Gallegos.

Tickets for this intimate experience are $130 per person and $110 for Club Members (Including gratuity).

Reservations can be made by calling the Tasting Room at 805.227.4000 or emailing us at reservations@levignewinery or by clicking the button below.