Put on your Kentucky Derby best and join us for an evening of Southern indulgences. The culinary team Nate, Rémi and Dah Bu of Terroir have planned a five-course paired dinner for you.

Tickets include Telaya wine pairings to each course.

Please let our team know during registration of any severe dietary restrictions.

Wine Club members, remember to use the code for special pricing!

MENU:

1. Pimento Cheese deviled eggs
2.  Kentucky Hot Brown- smoked turkey, levain, brown gravy
3.  Mixed Green Salad- bourbon vinaigrette
4.  Shrimp and Okra Perloo 
5.  Bourbon Cake