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Local Event
Cost: $55/person includes $20 materials fee/person
In 1964 an Act of Congress declared Bourbon as “America’s Native Spirit.” Get a primer on the history, production and styles of Kentucky Bourbon, all while tasting delicious Kentucky Bourbons. (Participants must be at least 21 years of age.)
This course is held at the Cuvee Wine Table 3598 Springhurst Blvd.
Instructor: Scott Harper, Master Sommelier, is an Executive Bourbon Steward and a member of the Stave and Thief Society.
Scott works as Corporate Wine and Beverage Director for the Bristol Bar and Grille, Inc. and Cuvee Wine Table.
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S Harper
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