Ticket Includes 5 Course Dinner.

Seafood Bisque- Lobster, Super Lump Crab, Scallops, Shrimp, Coconut, Sherry, Cognac, Shallots, Tomato, Local Cream

Fried Calamari- Spicy Garlic Glaze, Cashews, Fennel Citrus Slaw

Mussels Arrabiatta- Pei Mussels, Garlic, White Wine, Calabrese Chili’s, Marinara, Fettuccine

Pan Seared Atlantic Salmon- Sweet Potato Hash, Pomegranate Rosemary, Reduction

Chocolate Strawberry Mousse Torte- Greek Chocolate Covered Strawberry, Ion Chocolate Ganache, Strawberry Coulis

Friday December 23nd- 6:30pm 99$ Per Guest Plus Tax & Gratuity