Local Event
Cost: $110 - General or $75- Wine Club
First annual vineyard dinner hosted by accomplished Napa Valley winemaker, Mark Herold, in one of his original vineyard sites in Coombsville. As a nod to Mark’s heritage, multiple courses of Panamian-style tapas will be served alongside a Cabernet-focused lineup of current release wines. Additionally, guests will have the opportunity to be the first to sample a selection of wines prior to their release. Come join Mark and his team for an intimate evening in the vineyard as we toast to harvest and enjoy delicious cuisine!
Price: $110 per person / specialty wine club member price $75 (limited to 2 tickets at this price)
Location: Near Oxbow Market - pickup point to be shared upon purchase of ticket(s).
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