Local Event
Cost: $30-$175
Three Days of Foodie & Wine Fun Thursday, July 7 - Saturday, July 9 Sample over 60 wines, enjoy food parings, entertainment and more at Destination Geneva National & The Ridge Hotel.
CAYMUS & CRAFTED | July 7, 6pm Pizza & wine together? That's amore. Savor Crafted Italia's crave-worthy pizzas and special pricing on Caymus Cabernets. Caymus & Crafted guests receive a special on Caymus bottles: $75 per bottle, food is additional.
PREMIER WINE TASTING | July 7, 6:30pm A highly-curated selection of champagne and wines from iconic producers and classic regions along with an exploration of highly-rated wines from up and coming wineries. $175++ per person
WINE AL FRESCO | July 8, 3:30pm Join us on the Hunt Club’s side lawn for fruity rosés and crisp whites, a savory charcuterie board, and views of golfers swinging through Player 6 and 10. Heckling optional. $40++ per person
PIGS & PINOT | July 8, 6pm The celebration starts with a glass of sparkling wine and our outdoor Pigs & Pinots event at Geneva National's Pavilion overlooking the Driving Range, Palmer Course and Lake Como. Enjoy a traditional pig roast & barbecue, walk-around wine tastings at sunset, and live music. $65++ per person
PUTTS & BUBBLES | July 9, 10am Enjoy a perfectly paired outdoor Champagne brunch with a round on our brand new entertainment putting course, The Dance Floor, Lake Geneva. $30++ per person
GRAND TASTING | July 9, 4pm We know. We had you at 80 wines. Wrap up this wine loving weekend with a magnanimous tasting session and outdoor fish boil and paella dinner. $80++ per person
Full details and ticket info, visit www.DestinationGN.com
Hosted by
Geneva National
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