The Art of Jacques Pépin: A Culinary ExperienceMeet the Legend Himself!

Chef's 4 Course Dinner: Saturday, April 20th starting at 6:00pm
MEMBERS & THEIR GUESTS - please reserve through reservations@providenceartclub.org

$400++ (for non-members)

*$50 wine package add-on available*

EXCLUSIVE OPPORTUNITY: $1,000++ to sit with Jacques Pépin (only 9 spots available!)

Prepare to have your taste buds tantalized by the offerings of PAC Chefs and visiting locals Champe Spiedel of Persimmon & Ben Sukle of Oberlin and Gift Horse. Celebrate the culture of community through exquisite cuisine and meaningful conversation.