Local Event
Cost: $150.00
Join us for an unforgettable evening of exceptional wine and culinary delights at our exclusive 5-Course Wine Dinner: "Champagne to Cognac" on Friday, April 28th at 7 pm. We are thrilled to present a hand-picked selection of exquisite wines from the esteemed regions of Champagne, Chablis, Burgundy, Bordeaux, and Cognac, alongside a delectable tasting menu crafted by our renowned Chef Gus.
Embark on a sensory journey through France's most iconic wine regions, as you savor each carefully selected pairing. Our expert sommelier will be on hand to guide you through the nuances of each wine and share insights into the storied vineyards from which they hail. Reservations on RESY.
The evening's menu will feature:
Don't miss this extraordinary opportunity to explore the diverse and captivating world of French wines, all while delighting in the culinary artistry of Chef Gus Zimmerman. Space is limited for this exclusive event, so make your reservations now and prepare to be swept away on a journey of unparalleled gastronomic pleasure.
Hosted by
Trio North Wildwood
See other listings from this host