Local Event

Caymus Wine Dinner X David Burke Tavern - 7 Wines, 6 Courses

Wed, May 25, 2022 (6:30 PM - 9:30 PM)

Cost: $165

Savor the viniculture expertise exemplified by California’s celebrated Wagner Family of Wine, which includes the Napa Valley’s world-renowned Caymus Vineyards. You will sample three Caymus iterations at the seven-wine, six-course (plus amuse) dinner in a uniquely convivial atmosphere, which celebrity chef host David Burke declares is like "having dinner in my home - intimate, fun, relaxing and delicious! Great connections, Q & A session and some laughs!”

In addition to Chef Burke's guidance through the food and wine pairings of the evening's sumptuous menu loaded with luxe ingredients like black truffle and osetra caviar, you'll have the benefit of presentations by David Burke Tavern's sommelier. To whet your appetite for this memorable which will start with a reception and passed hors d'oeuvre, see menu below To purchase tickets, please go to: https://bit.ly/3F9hyTv.

First course

Roasted bone marrow

Black garlic, pickled shallots, toast points

Emmolo merlot 2019

Second course

Live Scallop crudo

Bing cherry infused balsamic, yuzu kosho, kinome, crispy shallots, scallion

Emmolo sparkling #4

Third course

Summer Black Truffle Gnocchi

House made gnocchi, summer black truffle, aged parmesan, port reduction

Caymus Suisun Walking Fool 2019

Fourth course

Halibut

Champagne glazed, casper baby kale, classic osetra caviar

Mer Soleil Chardonnay 2020

Fifth course

Veal loin

Matsutake consume, roasted sunchokes, pea tendrils

Caymus Cabernet 2020

Sixth course

Chocolate and cherry mousse dome

Caymus Transit

Tags

• event
• cabernet sauvignon
• Caymus
• merlot
• chardonnay
• California
• Napa Valley
• Things to do in New York, NY
• New York Wine & Food Events
• New York Wine & Food Events