Founded in 1996, Brewer-Clifton wines are a reflection of the geographic, geologic, and climatic uniqueness of California’s Sta. Rita Hills appellation in Santa Barbara County. Founder and Winemaker Greg Brewer has spent the entirety of his three-decade career dedicated to crafting cool-climate Chardonnay and Pinot Noir from this finite stretch of land.

"At Brewer-Clifton, it is our primary goal and priority to deliver the essence of that vineyard as clearly and honestly as possible. Our mission and indeed our passion is to present wines that convey the characteristics inherent to each of these sites, with uncompromising quality." - Greg Brewer

Please join us as we welcome Greg for a special dinner featuring a line-up of wines from all three of his labels alongside a multi-course menu.

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Reception
Chardonnay, Diatom, Santa Barbara County 2022
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Parsnip Velouté
Granny Smith Apple, Marcona Almonds
Chardonnay, Brewer-Clifton, Santa Rita Hills 2022
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Orecchiette
Morel Mushrooms, English Peas, Bacon Lardons
Pinot Noir, Brewer-Clifton, Santa Rita Hills 2022
Pinot Noir, Brewer-Clifton, Machado Vineyard, Santa Rita Hills 2021
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Roasted Lamb
Braised Endive, Duck-Fat Potatoes
Syrah, Ex Post Facto, Perilune Vineyard, Santa Barbara County 2021
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Artisanal Cheese
Seasonal Accompaniments


*Cancellation policy: Up to 7 days before the event starts. Any cancellations after that will be issued in the form of a gift certificate.