Local Event
1st Course
Pork belly and bourbon apples paired, with Heaven Hill seven-year old 100 proof Bourbon
2nd Course
BBQ Brisket with sweet potato mash, paired with Whistle Pig six-year old 100 proof Bourbon
3rd Course
Kielbasa and potato chowder, paired with McKenna ten-year old 100 proof Bourbon
4th Course
Bourbon bread pudding with caramel sauce, paired with Woodford Reserve cocktail