Local Event
Cost: $150 plus tax and tip
Featuring Michael Kasper, Vinobles Sullivan Estate Wine
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Augustine Sauvignon Blanc 2022 Estate Wine (Entre-Deux-Mers)
Sweetcorn ceviche
leche de maize, roasted marcona almonds, whipped goat cheese, sweet potato,
crispy jalapeno, micro mixed herbs, hot vinegar, lime
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Chateau Moya 2015 Estate Wine (Castillon Cotes de Bordeaux)
Pan roasted fish of the day
Cajun seasoning, cucumber & asparagus salsa, kaffir dressing, popped wild rice
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Chateau du Parc 2015 Estate Wine (St Emilion Grand Cru)
Wagyu meatball
eggplant fritter, vine ripe tomato sauce, crispy basil
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Chateau Gaby 2014 Estate Wine (Canon-Fronsac)
Cotellette of spring lamb
roasted cherry tomato, zucchini, lemony cous-cous, mint chermoula, unfiltered olive oil
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Chateaux Auguste Grande Rose 2022 Estate Wine (Entre-Deux Mers)
Guava mousseline
candied peanut brittle, smoked sea salt, raspberry coulis, shaved lemon
Hosted by
Le Bistro
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