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4 Courses Representing 4 Different Countries Paired with a Beer & a Wine.
Which pairings are better? You decide!
Menu:
1st Course - Spain:
Ahi Crudo Croquette
2nd Course - France:
Salade Française
bitter & sweet greens, lavender thyme vinaigrette, fromage francaise
3rd Course - Tunisian:
Tunisian Spiced Lamb
with herbed couscous
4th Course - Portugal:
Bol de Mel
orange cake with madeira wine & marcona almonds