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Local Event
Cost: $33, $44, $55++
The Arizona Restaurant Association continues its 14th year of culinary discovery with its 2021 Fall Arizona Restaurant Week Dine in or Takeout, taking place at restaurants around the state from Friday, September 17 through Sunday, September 26.
For this 10-day dining extravaganza, participating restaurants are offering even more opportunity this year with an additional price option. Now three-course prix fixe menus have three price alternatives for $33, $44 or $55 per person. The added $55 price point gives restaurants greater range to provide their guests with an even more elevated dining experience, and accounts for rising prices across the industry.
These dedicated ARW menus highlight the culinary talents of chefs around the state while giving dining enthusiasts a great deal. In addition to the three-course prix fixe menu, many restaurants offer wine pairing selections to enhance each course for an additional cost.
“It’s no secret that the restaurant industry — and the people who keep it running every day — has suffered greatly as a result of the pandemic,” says Arizona Restaurant Association president and CEO Steve Chucri. “Arizona Restaurant Week is an opportunity for residents and visitors to help this industry that has a dynamic impact on our economy as a whole. We appreciate the support of diners that continue to dine in (or takeout) not only because they enjoy it but because they want to be part of rebuilding our vibrant culinary community. The new price option this year will allow restaurants to raise the bar on their offerings for guests.”
This year’s Fall ARW lineup already has more than 100 participants (and counting) including the following returning favorites:
Ajo Al’s (Glendale, North Scottsdale, Phoenix and Scottsdale)
Alexi’s Grill
Arrowhead Grill
Avanti Restaurant
BKD’s Backyard Joint
Chantico Mexican Restaurant
CHoP
Christo’s Ristorante
Citizen Public House
El Chorro
Firebirds Wood Fired Grill (Chandler, Gilbert and Peoria)
Fuego at The Clarendon
Grassroots Kitchen & Tap
Hearth ’61 at Mountain Shadows Resort Scottsdale
Indian Delhi Palace
La Locanda Ristorante Italiano
Liberty Market
Litchfield’s
Lon’s at the Hermosa Inn
Los Sombreros (Mesa and Scottsdale)
Marcellino Ristorante
Match Market & Bar
Ocotillo Restaurant
Pasta Brioni
Paul Martin’s American Grill
Preston’s Steakhouse
Red’s Bar & Grill
Rito’s Mexican Food
Rodizio Grill
Sel
Taphouse Kitchen (Phoenix and Scottsdale)
T. Cook’s at the Royal Palms Resort and Spa
The Barking Bodega
The Collins Small Batch Kitchen
The Gladly
The House Brasserie
The Keg Steakhouse + Bar (Chandler, Desert Ridge, Gilbert and Tempe Marketplace)
The Macintosh
The Melting Pot Restaurant (of Ahwatukee and Arrowhead)
Twist Bistro and Gallery
Twisted Grove Parlor + Bar
University Club of Phoenix
Urban Margarita
ZuZu at Hotel Valley Ho
The Arizona Restaurant Association is always welcoming new and returning restaurants to participate in Arizona Restaurant Week. Applications can be completed online at www.arizonarestaurantweek.com/restaurant-participation.
Diners can visit www.arizonarestaurantweek.com for a complete list of Fall Arizona Restaurant Week participants and their menus. As new restaurants are added, the website will continue to be updated to provide a comprehensive list of choices.
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Arizona Restaurant Association
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