Even the rains can't keep us from celebrating the changing of the season with an exceptional feast for all of you. Wine, food, good company, and a gorgeous setting under the clouds. It's truly a night to remember.

MENU:

Amuse-Bouche

Drappier Rosé

Chicken Rillettes, Toasted Brioche, Fruit Preserve

First

Psagot Chardonnay

Summer Squash Wrapped Cod, Potato Nest, Fruit Salsa, Béarnaise

Second

Chateau Lascombes Bordeaux

Spanish Tortilla, Bison Cigar, Pimento Aioli

Third

Black Tulip

Grilled Beef, Roasted Baby Carrot, Snap Peas, and Spring Radish, Blackberry Demi

Dessert

Sauternes

Mango Crostada, Wine Coconut Caramel, Whip, Mango Ash

Menu subject to change. Must be 21 to attend. No attendee tastings before, during, or after the event.