Local Event
Cost: $89 per person + tax and gratuity
Mark your calendar for our upcoming wine dinner with Antonutti from the Grave del Friuli appellation area of Italy. Chef Kevin Bryant has prepared a perfect 4-course menu pairing.
Antonutti wines will be available to purchase by the bottle at a special price.
Have a cocktail at the bar from 6pm-7pm and find your seat. The wine dinner will begin at 7pm.
THE MENU
Benvenuto --
Bruschette Miste | Peach and prosciutto crostini/herbed ricotta crostini
~ Antonutti, Collevento 921 Sparkling Rose (Friuli)
Antipasto --
Insalata di Gamberi e Carciofi | Shrimp and artichoke salad, mixed greens, light vinaigrette
~ Antonutti, Collevento 921 2021 Sauvignon Blanc (Friuli)
Pasta --
Fusilli di Pasta Fresca | Fresh fusilli pasta, tomatoes, basil, arugula,pecorino cheese
~ Antonutti, Linea Antonutti 2020 Pinot Nero (Friuli)
Secondi --
Coscia d'Anatra Arrosto | Roasted duck leg, creamy polenta, cherry tomatoes, fresh basil
~Antonutti, Le Selezioni 2018 Poppone (Friuli)
Seats are $89 per guest (plus tax and gratuity). To book your table, call (713) 664-7581. Limited seating is available.
Hosted by
Roma Ristorante
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