Local Event Premier Host

70th Anniversary “Celebrating The Classics” Cooking Demo And Grand Luncheon

Sat, April 20, 2024 (11:00 AM - 2:00 PM)

L'Auberge Chez François
332 Springvale Road
Great Falls, Virginia 22066
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Cost: 170 per person Excluding tax and gratuity for a total of $218

Please join us on Saturday, April 20th 2024 at 11am as Chef Jacques hosts a very special and lively cooking demo and grand luncheon experience as we celebrate our 70th Anniversary “Celebrating the Classics” and Honoring the Past.

Chef will guide you through some of our most well-known and favorite classic menu items during a lively cooking demonstration. Learn 70 years of culinary history of Papa and Mama’s culinary journey from Washington DC to the present “French Countryside” of Great Falls.

After our cooking demo, retreat to one of our beautiful dining rooms, decorated in Alsace style, and enjoy your four-course menu as demonstrated by Chef, complete with delectable wine pairings by Paul Haeringer and our sommelier, Alex Bardsley.


70th Anniversary Cooking Demo and Grand Luncheon Menu


 To Toast and Sip 70 years during Chef’s Cooking Demo

Belle Jardin Brut, Alsace


Corbeille du Pain Bread Basket: Multi-Grain, Sourdough, Local Butter


Papa’s Hometown Classic Alsatian Nueske Applewood Bacon and Onion Tarte Flambée

Sipp Mack, Pinot Blanc “Tradition” 2021, Alsace


La Salade de L’Auberge with Papa’s House-made Vinaigrette


Classic Alsatian Kirsch Sorbet


L’Auberge Chez François’ Classic Le Saumon Soufflé

(Debuted on our menu opening night in Great Falls, April 1976)

Norwegian Salmon, Seabass Mousse, Wilted Garden Spinach, Beurre Rouge

Mélanie Pfister, Rendez-vous en Blanc 2021, Alsace


Grand-Mère Cécile’s Kougelhopf en Neige

(Our Grandmama’s Recipe from Obernai)

Soft Caramelized Meringue with Kirsch and Tahitian Vanilla Sauce

Julius Meinl Coffee Service, Selection of Harney & Sons Fine Teas


Event Price: $170 per person Excluding tax and gratuity for a total of $218


Tickets non-refundable. We are happy to accommodate dietary reactions so all may join in on our culinary experiences. Please email chezlauberge@aol.com or call 703-759-3800 with special requests.

Please remember to sign up early, as seating for our grand 70th month events is limited. If we are sold out, please call to join our wait list. Merci!

Patrons will have an opportunity to purchase these lovely wines at a special price this afternoon.

Tags

  • event
  • cooking demonstration
  • lunch
  • Things to do in Great Falls, Virginia
  • Virginia Wine & Food Events
  • Great Falls Wine & Food Events

Hosted by
L'Auberge Chez François

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