Local Event
Cost: VIP Ticket: $500; General Admission In Advance: $125; General Admission Day Of: $140
Featuring two signature culinary events, the public is invited to attend the 37th annual Taste of the Town Santa Barbara weekend benefitting the Arthritis Foundation. The first event is Taste of the Town Connoisseurs’ Circle Gala Dinner on Friday, September 7, 2018 at Hilton Santa Barbara Beachfront Resort. The evening features a VIP tasting event with a select group of Taste of the Town wine partners along with appetizers; a five-course gourmet dinner prepared by 2018 Honorary Chefs including Matt Johnson (San Ysidro Ranch), David Rosner (Monarch at the Montecito Inn), Steven Giles (formerly of Sage & Onion and Le Gavroche London), David Cecchini (Cecco Ristorante), and Patrick Clark (Hilton Hotels & Resorts) served in the ocean-view Rotunda paired with wines from 2018 Honorary Vintner Jim Clendenen of Au Bon Climat. Guests will have the opportunity to meet 2018 Honorary Artist Chris Potter as well as enjoy a live auction and dancing under the stars. Seating is limited.
On Sunday, September 9, 2018 from Noon-3:00 p.m. at Riviera Park, overlooking the city, the popular Taste of the Town Santa Barbara features unlimited samplings from more than 70 of the area’s finest restaurants, caterers, wineries, breweries and spirits providers, with a silent auction of lifestyle items; photo booth, and live jazz entertainment by the David Tovar Trio.
www.arthritis.org/tasteofthetownSB
Hosted by
M Wiesbrock
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