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Local Event
Cost: $499
The consecutive successful completion of Euro food-2015, 2016, 2017, 2018,2019 further with this enthusiastic move we are looking forward to organize “23rd Euro-Global Summit and Expo on Food & Beverages” (Euro Food-2020) at Berlin, Germany from February 26-27, 2020 that is focused around the theme “Bio-Technology Impact on Future Food”.
Euro Food-2020 will cover a wide range of important sessions including Food and Beverage, Food and Beverage Processing, Nutritive Aspects of Food, Euro Regulations and Safety Management, Food Quality, Safety and Preservation, Public Health Significance in Food and Beverage, Nutrition & Nutritional Disorder Management, Recent Advancement in Food and Beverage Sector, Food and Beverage Hotel Management and Services, Evaluation of Food and Beverage Plant, European Food and Beverage Sector, Microbiological Quality Aspects in Food and Beverage Industry, Waste Management Techniques in Food and Beverage Industry.
For more details, kindly visit: https://europe.foodtechconferences.org/
Conference Highlights
LinkedIn link: https://www.linkedin.com/in/albert-nancy-362591163/
Twitter link: https://twitter.com/EuroFoodConf
Word press link: https://eurofoodblog.wordpress.com/
Content for Press Release: Conference Series Ltd is delighted to cordially invite all the interested participants across the globe to 23rd European Food & Beverages Summit to be held during February 26-27, 2020 at Berlin, Germany.
Euro Food 2020 is the premier food event that brings together a unique and international mix of experts, researchers and proficient decision makers both from academia and industry across the globe to exchange their knowledge, experience and research innovations to shape the world’s food scientist, industrialists and entrepreneurs meet.
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N Albert
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