Local Event

Isenhower Cellars Wine Dinner

Wed, February 26, 2020 (5:30, 6:30, 7:30)

Cost: $89 per person plus tax and gratuity

Wine Maker's Wednesday: February 26th
ISENHOWER CELLARS
The Philosophy is only light intervention in the natural process of winemaking. This style of winemaking produces wines with a lightness of touch and a depth of character. - additionally, we will have the wines on premises for purchase at retail pricing.

6 courses showcasing 5 wines
Featured winemaker & founder: Denise Isenhower
Seatings: 5:30, 6:30, 7:30pm
$89/person Dinner & Wine

$35 deposit (applied to your total ) reserves your seat!
RESERVE HERE

Wine & Food Menu
Cocobolo Pinot Gris
Opening Amuse: Seasonally and Locally Inspired

Isenhower I Viognier
Local Smart Catch Ceviche, Roasted Corn, Tiger's Coconut Milk, Jalapeno, Cilantro

Isenhower I Cabernet Franc
House Duck Confit, Barefoot Farmer Turnip Veloute, Roasted Brussels, Local Beet Demi

Photo Bomb Cabernet Sauvignon 2017 (100% Walla Walla Cab)
Intermezzo - Black cherry & Blue Stilton Gougeres

Isenhower Children’s Reserve Cuvee
Wagyu Hanger Steak, Duck Fat Poached Potato, Rosemary Au Jus, Grilled Asparagus

Crème brûlée, smoked & salted marcona almonds, sherry coulis

Tags

• Event
• wine
• Cress Restaurant
• DeLand
• Things to do in DeLand, FL
• Florida Wine & Food Events
• DeLand Wine & Food Events