Local Event
Cost: $65.00 per person plus tax & tip
Join us for a night of award winning wines and incredible food paired by Chef Steve.
Greeting Time
Chef’s Cheese course with homemade jams, charcuterie and accompaniments
Singing Tree, Chardonnay, California 2017
2nd Course
Pork tenderloin wrapped with prosciutto & sage, salt en bocca,
Pecorino risotto and roasted balsamic eggplant
Hillary, Cabernet Sauv., Charming Creek Vineyard 2015
3rd Course
Veal Ossobuco with whipped celery root, crispy carrots & watercress
Katherine, Cabernet Sauv., Crazy Creek Vineyard 2016
Dessert
Pignolis custard pie with chocolate ganache and figs brulee
Chelsea, Merlot, Dry Creek Valley 2017
17320 17th Street, Tustin, CA 92780 714-730-0003
Menu created by Exec Chef Steven Delgado
$65. per person plus tax and gratuity Reservation required in advance
Hosted by
17th Street Grill
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