ATCO Blue Flame Kitchen has provided household advice and recipes in Alberta for 92 years. They have spent years developing tips and techniques to make cooking and entertaining easy.

The downtown location has been the destination for hands-on classes for adults, families, school groups, and corporate team events, and now the new state of the art facility at Lincoln Park has ample parking, multiple kitchens, a café - and eight superb executive chefs growing their own ingredients, and ready to cook us amazing pairing meals and share their expertise.

Our events here this year have almost all sold out well in advance, so reserve your spot for our 2020 evenings of six pairing courses, with recipes and demonstrations ~ and learn secrets from the best!

Only $81.75 per person + grats & gst

To reserve your place please contact
Linda at 403 870 9802 linda@culinairemagazine.ca