Join Roka Akor at Stefani Prime (5755 North Cicero Ave, Lincolnwood) on Thursday, August 22nd for a collaborative dinner available for one night only.
Chef Ce Bian of Roka Akor and Chef Claudio Ulivieri of Stefani Prime blend Japanese and Italian cuisine for a brilliant five-course tasting menu, paired with hand-selected wines and sake from both regions. Dinner is $99 per person and begins at 7pm. Reservations can be made by calling 847.696.6755.
The menu includes:
Farro Soup & Little Neck Clams with cranberry beans and EVOO
paired with Colterenzio Sauvignon Blanc, Alto Adige, Italy
- Escolar, White Asparagus, Yuzu Shallot Dressing
- Big Eye Tuna, Apple Mustard Dressing, Micro Herbs
- Prime Beef, Truffle Jus, Shaved Truffle
paired with Wakatake Onikoroshi 'Demon Slayer' Junmai Daiginjo Sake, Japan
Shrimp Risotto with carnaroli risotto and diavolo sauce
paired with Colterenzio Pinot Nero St. Daniel Riserva, Alto Adige, Italy 2016
Yuzu Miso Black Cod with Magnolia leaf and pickled red onion
paired with Dassai 50 Sparkling Nigori Junmai Daiginjo Sake, Japan
Sliced Prime New York Steak with caramelized onions, horseradish mousse, rosemary ciabatta, and truffled potatoes
paired with Marchesi Antinori Guado al Tasso il Bruciato Bolgheri, Italy 2016
Vanilla Gelato with Espresso