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Local Event
Cost: $95
As we approach the opening of Chef Troy Guard’s first Houston outpost of his acclaimed steakhouse Guard & Grace this Fall, the Guard & Grace team is excited to collaborate with the sommelier team from Bayou City’s most respected and lauded wine bar: Camerata. This will be the last of Guard’s Kitchen Kollab Series this year, which has featured inventive dinners with some of Houston’s top culinary landmarks: Eunice, Uchi Houston, Goode Co., and Xochi.
For one night only, Chef Troy Guard will be offering a 5-course menu from hotly anticipated Guard & Grace, paired with Texas-produced wines from Camerata’s expansive selection. Begin your evening with a nosh and sip at Camerata before moving into Paulie's next door for a multi-course, immersive steakhouse experience.
Hosted by
M Stennis
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