Local Event
Cost: $125 per person (plus accommodation and tax)
Wine & Dine Weekend on September 13-15. Our guest sommelier, Marc Supsic's Wine Living is a fun, approachable and gifted wine professional. In his relaxed fashion, Marc teaches how to discover what you like about wine and how it best pairs with certain foods. Check out the video and pictures from our last Wine & Dine Weekend. It’s going to be another fantastic weekend! Here's the lowdown:
Friday evening:
・Meet and Greet Social
Saturday:
・Breakfast by Pheasant Field
・Lunch and Learn wine tasting w/ Sommelier
・After a few hours of free time, gather again on Saturday evening for specially prepared 5-course Harvest Dinner with select wines
Sunday:
・Breakfast by Pheasant Field
Pricing:
$125 per person, includes two breakfasts, cocktails & hors d'oeuvres, an educational lunch & learn session, multiple wine tastings, and a five-course dinner with wine pairing.
This special requires a two night stay. Price does not include tax or accommodations.
This will be a popular weekend, so be sure to call us and make your reservation for our Wine & Dine Weekend now!
For more information, contact us https://www.pheasantfield.com/ to reserve! Or call 717-258-0717.
Hosted by
K Stauffer
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