Craft Beer and Food Pairing

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October 29, 2019 (Tue)
6:00 PM - 9:00 PM

San Diego State College of Extended Studies
5250 Campanile Drive
San Diego, CA 92182-1920

View Map  |   619-594-3946

Cost: $449

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Beer/Craft Beer     Cheese     Chocolate     Tasting (sit down)    

Bill Sysak is widely considered one of the foremost experts in the world on craft beer and food pairing. Join him on a six-week journey through the art of pairing beer and food. He will guide you through basic flavor principles and give you the tools needed to pair a broad spectrum of regional cuisines. Sysak's "master pairing" concepts allow even the most experienced palates to enhance their level of expertise, and still provide the novice with building blocks to begin their journey. The cost includes a five-course advanced beer and food pairing dinner at a local brewery.

Course meets October 29 - December 3.

 

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