Local Event
Cost: $100 per person includes Tax and Gratuity
A Wine Dinner Pairing with Chef John
$100 pp (inclusive of Tax and Gratuity)
The Wines
Sparkling Rose`
Paired with Hors D’oeuvres
2017 Grenache
1st Course Chef’s Choice
2016 Petite Verdot
2nd Course Chef’s Choice
2015 Cabernet Sauvignon
3rd Course Chef’s Choice
Vegetarian Option Available – request at time of Reservation Please
Hosted by
Park Street Grill
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