Larsen's Steakhouse in Valencia is hosting a five course wine dinner with Duckhorn Wine Ambassador Matt Huntsberger. Each course is paired with some of Duckhorn's great wines. The event is on Wednesday, July 24th at 6:00pm and cost $110 per person. We hope to see you there!
Aperitif - Decoy Rosé, California 2018
Salmon with salty whip and crispy potato galette - Duckhorn Sauvignon Blanc, Napa, 2017
Mushroom Ragu in Puff Pastey - Migration Chardonnay, Sonoma Coast, 2017
Branzino with Lobster Fan and Dill Croquette - Goldeneye Pinot Noir, Anderson Valley, 2016
Short Rib over Horseradish Mashed Potatoes - Duckhorn Vineyards Cabernet Sauvignon, Napa Valley, 2016
Fresh Berries with Vanilla Ice Cream