Sur la Table - Girls' Night Out: Seafood on the Grill

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July 18, 2019 (Thu)
6:30 PM - 8:30 PM

Sur la Table - Canton
110 Albany Turnpike, Suite 609
Canton, Connecticut 06019

View Map  |   860-693-9560

Cost: $69

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Cooking Class     Cooking Demonstration     Educational     Food    
What You Will Learn

Menu: Cedar Plank Spice Rubbed Salmon - Summer Melon, Tomato and Burrata Salad - Cast Iron Smashed Fingerling Potatoes with Truffle Salt - Grilled Peaches with Bourbon Ice Cream

Class Description: Fishing for compliments? Invite your friends and get set to impress with spice-rubbed salmon grilled on a cedar plank. Practice roasting fingerling potatoes, update a caprese salad with fresh melon and churn out Bourbon ice cream, paired with grilled peaches.


What To Expect: Great cooking is about more than recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • You will work with other students in groups of 4
  • Hands-on classes are limited to 16 students
  • You will be standing, cooking and working for most of the class
  • Please wear comfortable, closed-toe shoes and have long hair tied back
  • You will enjoy a generous taste of every dish
  • Students receive a coupon good for 10% off in-store purchases the day of class

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