Annual Beaujolais Nouveau Wine Dinner Prepared by Chef/Owner

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November 21, 2019 (Thu)
7:00 PM - 10:00 PM

Burke Manor Inn & Pavilion
303 Burke St
Gibsonville, NC 27249

View Map  |   3364496266

Cost: $69.00 + tax and gratuity

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Wine     Food     Dinner     Dessert    


Amuse Bouche
Chardonnay Sangria 2011
Sweet Sausage Bacon Wrapped Creamy Scallop Potato
in its Mushroom Velouté
Baked very slowly until all flavors come together
Georges Duboeuf Chardonnay 2018
Pumpkin and Corn Chowder
Louis Perdrier Sparkling Brut Wine, Burgundy NV
Beaujolais & Cinnamon Sorbet
Turkey Breast Roulade
Marinated turkey breast roulade with a parsnip purée, carrot vichy and truffle scented gravy
Beaujolais Nouveau, New Release
Chestnut* and Raisin Iced Nougat
Caramel Nest (*from our local High Rock Chestnut Farm)
Coffee Service


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