Annual Beaujolais Nouveau Wine Dinner Prepared by Chef/Owner

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November 21, 2019 (Thu)
7:00 PM - 10:00 PM

Burke Manor Inn & Pavilion
303 Burke St
Gibsonville, NC 27249

View Map  |   3364496266

Cost: $69.00 + tax and gratuity

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Dessert     Dinner     Food     Wine    

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*****
Amuse Bouche
Chardonnay Sangria 2011
*****
Sweet Sausage Bacon Wrapped Creamy Scallop Potato
in its Mushroom Velouté
Baked very slowly until all flavors come together
Georges Duboeuf Chardonnay 2018
*****
Pumpkin and Corn Chowder
Louis Perdrier Sparkling Brut Wine, Burgundy NV
*****
Granité
Beaujolais & Cinnamon Sorbet
*****
Turkey Breast Roulade
Marinated turkey breast roulade with a parsnip purée, carrot vichy and truffle scented gravy
Beaujolais Nouveau, New Release
*****
Chestnut* and Raisin Iced Nougat
Caramel Nest (*from our local High Rock Chestnut Farm)
Coffee Service

 

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Visit Event Website: www.burkemanor.com