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Local Event
Cost: $9.50 mem/$12 non
Three Pairing Times:
Noon
1pm
2pm
We’re pairing 4 foods that are smoky and spicy with 4 Lynfred wines!
Menu (subject to change)
Smoked Onion Mini Quiche from Dave’s Specialty Foods paired with Touriga Nacional 2015
Rollicking Buckaroo Hot Pepper Jelly with pretzels paired with Tempranillo 2016
Peppered salami with Merlot 2012
Chili dark chocolate paired with Cabernet Franc 2015
Price: $12 ($9.50 members) includes 4 wines and 4 small bite pairings
Reservations required. Registration closes Wednesday, June 5th at 8:00pm 847.229.9463
Hosted by
Lynfred Winery
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