Rose Tour and Taste Tuesday April 16th, 2019

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April 16, 2019 (Tue)
7:00 PM - 9:00 PM

The Reserve at Big Rock Chophouse
325 S. Eton Street
Birmingham, MI 48009

View Map  |   248-647-7774

Cost: $35 inclusive of tax and tip

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Light Appetizers      Tasting (walk around)     Wine    


Tuesday APRIL 16, 2017/ 7-9 p.m.

A tasting tour with R.N.D.C.’s Leah Hetherington, Sommelier

Includes Rose’s from around the world and appetizers

$35 inclusive of tax and tip

Attendees will receive a 20% discount bonus to dine at Big Rock following the tasting.

Voucher good for the purchase of food and beverage, dine in only, must use the night of this event, no other discounts apply, non-transferrable, no cash value, not good towards 20% tip or 6% sales tax.

Must make reservation prior to dining.

Executive Chef Eric Voigt, Executive Pastry Chef Christina Wood

Executive Sous Chef Bill Morales, Sous Chef’s Christian Haroutunian,

Bea Rocchetti

Fabrice Valiot, Wine Spectator Best of Award of Excellence 2017&2018!

Big Rock Chophouse is the proud recipient of BEST STEAKHOUSE in Oakland County in Detroit Metro Times' Best of Detroit 2016!

More information or reservations, call 248-647-7774

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