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Local Event
Cost: $65 per person
While some like to rosé all day, why not rosé into the night with a special five-course pairing dinner at Match Restaurant and Lounge? On Friday, February 15, guests can do just that with a chef-curated menu specially designed to pair perfectly with a variety of the popular blush wines. Menu includes:
· 1st Course — Oysters and Caviar with pickled watermelon radish, paired with Gruet Rosé
· 2nd Course — Radicchio and Watercress Salad with gorgonzola, shaved pear and poppy seed vinaigrette, served with Ryder Estate Pinot Noir Rosé
· 3rd Course — Lobster Ravioli with saffron beurre blanc, parmesan crisp, and micro basil, complimented by Antinori Cipresseto Rosato
· 4th Course — Sweet and Smoky Short Rib with raspberry and pasilla chili BBQ sauce with roasted root vegetable medley, paired with JNSQ Rosé Cru
· 5th Course — Lemon and Mint Sorbet with candied lemon slices, served with The Palm by Whispering Angel Provence Rose
Cost is $65 per person, plus tax and gratuity. Tickets can be purchased via https://www.eventbrite.com/e/five-course-rose-pairing-dinner-tickets-55052092290
Dates: Friday, February 15
Time: 6:30-8:30 p.m.
Location: Match Restaurant & Lounge (address below)
Match Restaurant & Lounge
1100 N. Central Ave., Phoenix
(602) 875-8080
www.matchphx.com
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